hello my beautiful viewers in this video i will show bhatura recipe without yeast very quick and easy way,<br />Bhature is one of the most popular punjabi recipe, it is a fluffy deep-fried bread. It is often eaten with chickpea curry, chole or channe, making the traditional dish chole bhature. It is usually eaten as breakfast, sometimes accompanied with lassi.<br />please like this video and subscribe to get more recipes..<br /><br />Ingredients:<br />All purpose flour(maida)- 1 cup<br />Curd/yogurt(at room temperature)-1 cup<br />fine Semolina/rava/sooji-2 tbsp<br />Baking powder- 1/2 tsp<br />Baking soda -1/2 tsp<br />Salt-1 tsp<br />Sugar(powdered/normal)- 1 tsp<br />oil- 1 tsp<br />Cooking oil for frying<br /><br />thanks for visit.
